BACON AND SCRAMBLED EGGS

Plate
Paper towels
Paring knife
Fork
Measuring spoon
Bowls

INGREDIENTS:

Bac on
Eggs
Butter
Salt and pepper

Put a paper towel on a plate. Place a piece of bacon on the towel. Cover the bacon with paper towel and set aside. Crack an egg into a bowl. Add 1 teaspoon of water. Scramble egg with a fork. Pour scrambled egg into a greased bowl. Microwave bacon for 1 1/2 minutes. Microwave egg for 1 minute.